Throwing A Show-Stopping Birthday Party

Throwing A Show-Stopping Birthday Party

May 02, 2018

The Food
If you’re planning a special birthday party and want to go all out, there’s no better way to do it than with a show-stopping hog roast party.

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Hong Kong Delightful Desserts Round-Up

Hong Kong Delightful Desserts Round-Up

April 15, 2018

Hey guys, long time no post! Sorry for the radio silence on here, I'm on my annual holiday in Hong Kong and more than halfway through it now and just haven't found the time to blog. I'm sharing all holiday updates on my Instagram, so follow me there for all the latest mouthwatering eats.

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Why Gardening Is Good For Mind + Body

Why Gardening Is Good For Mind + Body

March 29, 2018

With Spring finally on our doorstep, I'm sure there's plenty of us ready to give the garden some love. I am the same and have lots planned for our garden, but other that trying to make it look prettier, did you know just how good gardening is for you mind and body? Find out more with Garden Benches.

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A Destination Guide To The Marvels of Malaysia

A Destination Guide To The Marvels of Malaysia

March 27, 2018

Malaysia is one of those naturally amazing countries in South East Asia that has so much to offer. Sandy white beaches of Langkawi, the incredible hustle and bustle and tons of shopping in Kuala Lumpur, to Penang with all its mouthwatering food offerings.

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A British Nostalgic Treat | Corned Beef Pinwheels

A British Nostalgic Treat | Corned Beef Pinwheels

March 15, 2018

BBC's Back In Time For Tea has me glued to the TV when a new episode comes on and I can honestly say it's really changed the way I think about the way we live our modern lives compared to the hardship of just being about to buy food and keep warm over the last century. If you haven't watched it, I highly recommend it.

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What To Do In A Plumbing Emergency At Home

What To Do In A Plumbing Emergency At Home

March 09, 2018

Photo source

I am very thankful that I have never experienced such a catastrophe at home, but ever since buying our own home, G and I are always mindful on how to prevent potential accidents at home, including making it a smart home so that we can keep track of things even if we are not at home physically.

If you're ever unfortunate enough to experience burst pipes at home, here is a guide on what to do in the event of a plumbing emergency.

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Unlimited £30 Brunch at Devonshire Club

Unlimited £30 Brunch at Devonshire Club

March 08, 2018

After hearing about the unlimited £30 brunch at Devonshire Club on a Sundays from my foodie friend, I knew I had to visit at some point.

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How To Have The Best Luxurious Holiday in Mykonos

How To Have The Best Luxurious Holiday in Mykonos

March 07, 2018

Photo source

Mykonos in Greece is well known for it's beautifully pristine beaches and has repeatedly been voted as a top summer holiday destination. It has been a hotspot for A-lists and celebrities since the 1960's thanks to its dreamy luxury villas, expensive yachts, award-winning restaurants and of course the legendary party scene.

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Bubblewrap VS Hatch | Battle of The Eggettes

Bubblewrap VS Hatch | Battle of The Eggettes

February 21, 2018

I love eggettes. 

When eggettes exploded all across London, my belly also exploded with delight. These awesome street food treasures from Hong Kong have finally found fame on the this side of the pond and as far as I could tell, everyone on social media were raving about them. And rightly so.

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‘Ah Por Tofu-Fa' Tofu Pudding | Hong Kong

‘Ah Por Tofu-Fa' Tofu Pudding | Hong Kong

February 13, 2018

It’s hard to find a decent tofu-fa that is silky smooth, melts on your tongue with a rich soya taste. This is how my mum used to make it and I really do miss it. Too often, I've had tofu-fa that is either rough in texture, or the soya bean taste is too weak, like it’s been watered down, or they’ve used gelatine instead of coagulant and it tastes more like a jelly than a soft pudding.

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Chinese Tomato Pork Mince with Veg

Chinese Tomato Pork Mince with Veg

February 06, 2018

This Chinese tomato pork mince with veg on udon was cooked by G. Not me, but G.

G rarely cooks and on the occasions that he does, it's usually because I'm away from home and he has to fend for himself. It's not like he can't cook though because he's made decent meals before, like an impressive cheat's katsu curry (using ready made breadcrumbed turkey and Japanese curry blocks) and a less impressive pasta with pesto, tuna and broccoli.

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