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Marugame Japanese Udon | Liverpool Street

August 15, 2021

Marugame-Japanese-Udon-Liverpool-Street-London
When posts on Marugame started floating around on Instagram, I knew it would be a must visit when it opened. On a day out to Shoreditch on my birthday in June, I walked passed the very restaurant and got extremely excited, I couldn't wait for it to be open! 

The Cutest Cloth Nappies In Town

July 15, 2021

pim-pam-nappies
Cloth nappies. I had toyed with the idea of them when Isaac became a toddler but the thought of all the washing and extra work really didn't appeal to me as a first time mum, even when the guilt of using disposables ate away at me. 

I WON! MADS Blog Awards 2020

July 12, 2021

I WON! I am absolutely thrilled and so surprised that I've won the MADS Blog Awards 2020 in my category "Favourite Family Food Influencer"! This is my first ever blog award and I am beyond delighted and giddy with excitement!

Chinese Confinement Recipes: Ginger Wine Chicken

June 23, 2021

Chinese-Confinement-Recipes-Ginger-Wine-Chicken

Confinement Recipes for Week 4-6
From week 3 for natural births or from week 4 for caesareans onwards, you're able to enjoy a bit more variety and your digestive system is better at taking a little more salt if you like salty food like me.

Chinese Confinement Recipes: Tomato Fish

June 03, 2021

Chinese-Confinement-Recipes-Tomato-Fish
Confinement Recipes for Week 4-6 
From week 3 for natural births or from week 4 for caesareans onwards, you're able to enjoy a bit more variety and your digestive system is better at taking a little more salt if you like salty food like me.

Chinese Confinement Recipes: Steamed Pork with Goji Berries

June 02, 2021

Chinese-Confinement-Recipes-Steamed-Pork-with-Goji-Berries
Confinement Recipes for Week 4-6
From week 3 for natural births or from week 4 for caesareans onwards, you're able to enjoy a bit more variety and your digestive system is better at taking a little more salt if you like salty food like me.

Chinese Confinement Recipes: Pork, Papaya, Dried Squid Soup

June 01, 2021

Chinese-Confinement-Recipes-Pork-Papaya-Dried-Squid-Soup
Confinement Recipes for Week 1-3
For the first few weeks right after giving birth, confinement food is very basic and focuses on food that is easy to digest and avoids a lot of food and condiments that is believed to affect healing of the wounds. If it's a natural birth, follow this for 2 weeks and for caesareans follow for 3 weeks. They generally follow these rules.

Chinese Confinement Recipes: Pork Pepper Leek Stir Fry with Udon

May 30, 2021

Chinese-Confinement-Recipes-Pork-Pepper-Leek-Stir-Fry-with-Udon
Confinement Recipes for Week 1-3
For the first few weeks right after giving birth, confinement food is very basic and focuses on food that is easy to digest and avoids a lot of food and condiments that is believed to affect healing of the wounds. If it's a natural birth, follow this for 2 weeks and for caesareans follow for 3 weeks. They generally follow these rules.

Chinese Confinement Recipes: Steamed Chicken Leg

May 14, 2021

Chinese-Confinement-Recipes-Steamed-Chicken-Leg

Confinement Recipes for Week 1-3
For the first few weeks right after giving birth, confinement food is very basic and focuses on food that is easy to digest and avoids a lot of food and condiments that is believed to affect healing of the wounds. If it's a natural birth, follow this for 2 weeks and for caesareans follow for 3 weeks. They generally follow these rules.

Chinese Confinement Recipes: Steamed Pork Patty

May 12, 2021

Chinese-Confinement-Recipes-Steamed-Pork-Patty

Confinement Recipes for Week 1-3
For the first few weeks right after giving birth, confinement food is very basic and focuses on food that is easy to digest and avoids a lot of food and condiments that is believed to affect healing of the wounds. If it's a natural birth, follow this for 2 weeks and for caesareans follow for 3 weeks. They generally follow these rules.

Chinese Confinement Recipes: Pig Trotters in Black Vinegar and Ginger

May 05, 2021

Pig-trotters-black-vinegar-ginger
Pig trotters in black vinegar and ginger is the ultimate dish of confinement. A huge pot is usually made by the mother or the mother in law of the birthing mum and is given away to friends, families and neighbours alike as a celebratory food for announcing the arrival the new baby. 
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