This is another one of my fast and easy recipes using only 3 condiments; white miso, butter and mirin. White miso is my favourite kind of miso and one that goes so well with seafood. It has a lighter and cleaner taste than regular red miso and if you've never tried it before, I highly recommend it.
Please do head over on Wayfair for the full recipe, complete with a step by step guide. If you're feeling adventurous, the miso butter also works incredibly well on scallops and white fish.
Will you be trying this delicious dish at home?