April 21, 2014

Easter Chicken Wing Party!

Last night on Easter Sunday, I hosted a crazy chicken wing party!

One of my best friends had been watching a cooking programme and that episode involved making chicken wings in ten different styles. I quickly piped up I had 10 ways of making wings too and the chicken wing party was born.

Chicken wings 10 ways, 10 wings in each style = 100 wings! It was one of the best parties I have ever hosted, and I can't wait to do another one (once I recover from this one!)

 
 [Anchovy BBQ]

 [Thai style]

[Shrimp paste]


 [Bonito, butter & seaweed]


[Cajun]


 [Thai sweet chilli & soya]

 [Pepper & spicy salt]


[Buffalo]

[Hong Kong style honey & soya]


   [Japanese, Nagoya style - Tebasaki]

[All 10 flavours on 1 plate]


Everyone had a favourite flavour, but the votes are in for the top 5: 


1. Tebasaki
2. Pepper & spicy salt
3. Shrimp paste
4. HK style honey & soya
5. Buffalo 

I'll post the recipes for these wings soon.


No comments

Post a Comment

Leave me a comment and make my day =)

© LUCY LOVES TO EAT
Maira Gall